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Cake Business Advice Interviews Africa Bakers 9 October 2021I love animal proteins to be exact especially dealing with barbecue like fish, chicken, pork
Meet Omara Etot John Paul, an exceptional student at Boma International Culinary Arts & College pursuing his dream and practicing his delicious skills in his…
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Baking Advice Cake Business Advice Cake Decorating Africa Bakers 1 October 2021Bakers’ Clubs and why are they important?
What are Bakers’ Clubs and why are they important? Novice bakers always need guidance from experienced hands to surmount teething challenges. Start-ups that get the…
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Baking Advice Cake Business Advice Cake Decorating Trends 21 September 2021Cake Decorating Trends for 2021
Ready to try something new and exciting in 2021? I can barely wait to hear your feedback on which trends you are interested to try!…
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Baking Advice Cake Business Advice Africa Bakers 9 September 2021How to start a Cake Business from Home
It is perhaps not news in Kampala & neighboring residential suburbs like Namugongo how common and cost-efficient home baking has proven to be over the…
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Baking Advice Cake Business Advice Africa Bakers 27 August 2021How COVID-19 Has Affected Me.
Baking one step at a time. How COVID-19 has affected me. It is with the deepest gratitude and utmost honesty that I thank the Almighty…
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Cake Business Advice 4 January 2021Get your Small Business prepared this time round for the New Year
Get your Small Business prepared this time round for the New Year As we welcome you to yet a New Amazing Year, we would like…
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Interviews 22 December 2020Bridget Maria Agaba of Slice of Life Bakery
For how long have you been baking? I’ve been baking since December of 2017 so about 3 years. What or who inspired you to start…
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Interviews 2 October 2020There are No Shortcuts!
John Oundo has the ebullient voice of a bulwark with amazing baking skills that make it easy for the eyes. Behind this charismatic character lies…
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Interviews 24 September 2020Traditional Ugandan Cakes were not given much attention. We used that to our advantage!
Yet another successful week as we had a talk with Chef Ssekajja William, owner of Kings of Cakes Bakery about his multiple ventures in the…
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Interviews 17 September 2020I try solving the Problems in the Baking Industry
This week we met Andinda Sarah, owner of AS Cakes for a talk about her progress in the Baking Industry since she decided to become…
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Interviews 4 September 2020The Poem gave Me the name!
Recently nominated in three different categories by the KBIA (Kenya Bakers Industry Association), Lynn MBanga aka The Bakerwoman spoke to us about her bakery’s progress…
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Cake Business Advice 1 September 2020How important is finding your “Target Market” really worth?
“Always make it a point to know who you’re baking for.” This is what Paul Kyomukama of Cake and Cakey had to say among other…
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Interviews 21 August 2020It may sound cliché but “Love the Business!
As we slowly embrace the changes the lockdown has bestowed upon us, we were fortunate enough to interact with Chantal Ochola Mutaahi of Creme de…
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Interviews 6 August 2020Always make it a point to know who you are baking for!
This week we got a chance to interact Pius Kyomukama, Proprietor of Cake n Cakey Uganda. We had a chat about the genesis of the…
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Cake Business Advice Trends 25 July 2020Learning on the job; The Not so ‘New Normal’
Training on the job also known as OJT (On the Job Training) is one of the cheapest yet most productive ways to up your skillset…
