This versatile mould can be used with a variety of mediums including, Fondant, Sugarpaste, (stiffen paste with an agent like Gum Tragacanth), marzipan, chocolate & clay amongst others.
Developed from a special plastic that will not discolour or crack with age or use. They are also approved for contact with food.
Cold moulding is also no problem and can be placed in the freezer for short periods.